Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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Yellow-fin Tuna

edited November -1 in EggHead Forum
I had the best tuna I ever had at Oceanaire in Indianapolis. It was 2 inches thick meduim rare seared to perfection served with a wasabi-ginger-sesame sause. Does anyone have a similar recipe or can help me duplicate this?
Any help would be appreciated
Thanks
Indiana Skeeter
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