Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

It's 9:00am...Do you know where your turkey is?

ArvadaManArvadaMan Posts: 200
edited November -1 in EggHead Forum
Well,[p]Here on a beautiful Colorado morning, my 12lb spatchcocked turkey just landed in my small Big Green Egg. I am tuning up for Thanksgiving and trying a spatchcocked turkey. I am not going to let those at the Eggfest have all the fun to themselves today!
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