We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Being from GA we think BBQ is pork. Right. Well I was invited to a whole hog feast next Friday and I wanted to carry something different. Decided on a brisket and made a trial run this weekend. I had egged one before with so so results but following drbbq's directions from his book, wow, it was damn good. Thanks Ray.