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There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

My bitts's 172 degrees

SmokeySmokey Posts: 2,468
edited November -1 in EggHead Forum
I put two butts on last night (about 9:00pm, each about 2.5- 3 lbs from Sam's club). By morning, temp fell a bit to about 180* (coal only needed a little stiring). Its now 10:30 and they look great! Dome temp about 250* and internal temp is 172* and I'm planning to take them off when internal temp reaches 185*. [p]Any thoughts? I've heard many different thoughts about when a butt's done (from 170 - 200 degrees). Please advise![p]Smokey


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