Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Amazing Temperature Stability

bdavidsonbdavidson Posts: 411
edited November -1 in EggHead Forum
My butt's been on the egg for 11.5 hours. With the exception of the first hour of temperature adjustment difficulty, the dome temperature has been amazingly stable. Temp has been rock steady at 225.
The meat's internal temp is 159. Still have a ways to go, but keeping an eye on things should be easier from here on out...I did want to have a pulled pork sandwich for breakfast though! :-)



  • Char-WoodyChar-Woody Posts: 2,642
    bdavidson, I gotta kid you a bit here Brad..your the first guy that has ever cooked butt "on" the Egg.....I know, I am in trouble now...Cheers..C~W[p]
  • bdavidsonbdavidson Posts: 411
    Maybe that's why I'm not getting the internal temps that I want!!!
    Thanks, Woody!

Sign In or Register to comment.