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it's the cheeeesiest....
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Charla
Posts: 9
Hi everybody, It's been a perfect week with my new egg (med),thanks for the welcome and the great ideas. Everything I touched, I mean the egg touched turned to gold.....Anyone tried smoked cheese yet..I've used the old Weber, the water smoker and Brinkman to put a smoky taste to a chunk of spice en-crusted cheddar....very, very good spread on a warm tortilla..everyone have a great week-end..Charla
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Charla, someone just recently smoked cheese by dangling it in a net from the top vent..I think!! Not sure...!! They will be back to pick this one up..Just hang loose.
C~W[p]
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