Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Thermometer calibration

PizzandQsPizzandQs Posts: 42
edited 12:16AM in EggHead Forum
I've had my large Egg for 6 weeks and finally got around to calibrating. The calculator at The Naked Whiz's site predicted water boiling at 202.2*, the vote by my Poulder and Maverick probes was 205*, and the BGE thermo read 220. I'd guess that 15* is just enough at low temps that you'd rather not have the error. Suppose calibrating might be worth the couple of minutes it takes...also brings my grid vs dome temps a lot closer together!
Have fun,
Steve
·
Sign In or Register to comment.