Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Merry Christmas and may your holiday be filled with delicious food and loved ones...to help you devour the food! Our Holiday Entertaining Guide can help if you’re still making a Christmas menu. If you’re looking for fun, last minute holiday activities, check out EGGcellent Sugar Cookies, BGE Cake Pops, Santa Hat Brownies, Pig Candy or Holiday Drinks! See you in the New Year EGGheads!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Perfect butt

AbqEgg'rAbqEgg'r Posts: 91
edited November -1 in EggHead Forum
The last butt I cooked stalled out at 174 degree's. It was getting time to eat so I wrapped it and put it in the cooler for 45 minutes. Tasted pretty good all considered. This weekend we got two butts in a cryopac at Costco..$1.09 per pound. Cooked both 7lb butts in one large BGE. The cook went perfect and I took them off at 201 degree's. Hard to believe how tender and juicy they were. Once again tips from the forum come thru. Thanks!

Comments

Sign In or Register to comment.