It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken
. Ice Cream Sandwiches
are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger
or Dr. BBQ’s Spare Rib Surprise
. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
<p />Well, the 10lb. whole brisket is finished, and now what? I have 1/2 a day before the fireworks show/picnic and a egg going @ 240. I may have to run out and get some ribs to put on. I feel like I gotta cook something, anything!!! I'm addicted.
It took 12 hours and I pulled at 186 internal on the flat, the point is @ 178. I waited 1/2 hour, then separated the two, wrapped in foil, and in the cooler with towels she goes. I thought it was going to take longer than 12 hours. [p]