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I Shoved A Turkey In The Mini
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WeberWho
Posts: 11,029
I found a few good sales this week at the local grocery store. I picked up 10 pork shoulders for .99/pound, 6 whole chickens for $3/piece, and two turkey breast for .99/pound. Hard to go wrong at those price points. I kept a turkey breast out before the rest of the goods hit the deep freeze.
I picked the mini to smoke with more less to see if it was possible to get a partial turkey in it. Was it the right decision? Probably not. It took a good 30-45 minutes to get the mini up around 300 degrees with it being stuffed inside with very little room. The turkey also should have had a drip pan between the grid and platesetter. This all would have fit perfectly in my small egg but what fun is that? I also had to remove the thermometer as the turkey was surrounded by the dome. I had to best guess the temp with the lower vent. I double checked with the dome thermometer after the turkey came off to see where I was at during the cook. I ended up being 10 degrees off my target temp. I'll take it!
Here's a few shots of the mini and the turkey. I threw in some pecan chips for smoke.
Was it the best turkey ever? Nah. Was is fun messing around with the mini? Absolutely! Pretty simple meal and turkey turned out much better than I imagined. I didn't know how moist the turkey would be being pressed up against the dome. I'd say it was on par with the bigger large when doing turkeys. I'll call it a win for under $7 with leftovers. Thanks for looking!
I picked the mini to smoke with more less to see if it was possible to get a partial turkey in it. Was it the right decision? Probably not. It took a good 30-45 minutes to get the mini up around 300 degrees with it being stuffed inside with very little room. The turkey also should have had a drip pan between the grid and platesetter. This all would have fit perfectly in my small egg but what fun is that? I also had to remove the thermometer as the turkey was surrounded by the dome. I had to best guess the temp with the lower vent. I double checked with the dome thermometer after the turkey came off to see where I was at during the cook. I ended up being 10 degrees off my target temp. I'll take it!
Here's a few shots of the mini and the turkey. I threw in some pecan chips for smoke.
Was it the best turkey ever? Nah. Was is fun messing around with the mini? Absolutely! Pretty simple meal and turkey turned out much better than I imagined. I didn't know how moist the turkey would be being pressed up against the dome. I'd say it was on par with the bigger large when doing turkeys. I'll call it a win for under $7 with leftovers. Thanks for looking!
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota
Minnesota
Comments
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I'll take some of your leftovers, if you have any. Looks great!Michael
Large BGE
Reno, NV -
That looks good man. Here are some turkey wings on the Mini (direct).
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
I am familiar with the two-day meat sale you have taken advantage of. Nice work on the bird.Stillwater, MN
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Impressive
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Great grocery work, you got that mini at full capacity. Nice cook.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Very impressive work withe Mini!!!!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Nice job! I'm surprised it fit.
=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Lookin' good to me!LBGE, MM, & Mini. Weber Smokey Joe for a knockabout.
"Honestly, Honey! Just one more Egg, and one more gun, and I'll be done!" -
That is a fine looking bird right there.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Dude. Just gotta say, your posts never dissapoint.Slumming it in Aiken, SC.
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JNDATHP said:I'll take some of your leftovers, if you have any. Looks great!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Mickey said:That looks good man. Here are some turkey wings on the Mini (direct)."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
StillH2OEgger said:I am familiar with the two-day meat sale you have taken advantage of. Nice work on the bird.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
cookingdude555 said:Impressive"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Focker said:Great grocery work, you got that mini at full capacity. Nice cook.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
YukonRon said:Very impressive work withe Mini!!!!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
thetrim said:Nice job! I'm surprised it fit."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Flatfoot said:Lookin' good to me!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
northGAcock said:That is a fine looking bird right there."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Jeremiah said:Dude. Just gotta say, your posts never dissapoint."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Great cook man!!! We use our MM quite frequently. Did a whole Turkey for Christmas In July. And just smoked and seared 8 chicken quarters simultaneously last weekend.
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
NPHuskerFL said:Great cook man!!! We use our MM quite frequently. Did a whole Turkey for Christmas In July. And just smoked and seared 8 chicken quarters simultaneously last weekend."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
@weberwho - you may have just made hero status. Nice job maxin out the mini-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Your crazy basterd! Great cook brother, pushing the envelope.Sandy Springs & Dawsonville Ga
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Weber Who
Those are super prices. Last breast was about $20.00 for an eight pounder. I am waiting expectantly to see the 10 shoulder on the Mini. Turkey looks great.
Cooking on the coast -
Mattman3969 said:@weberwho - you may have just made hero status. Nice job maxin out the mini
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
bgebrent said:Your crazy basterd! Great cook brother, pushing the envelope."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
BikerBob said:Weber Who
Those are super prices. Last breast was about $20.00 for an eight pounder. I am waiting expectantly to see the 10 shoulder on the Mini. Turkey looks great."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Didn't Richard Gere do something like this?
I kid!
Looks great!______________________________________________I love lamp.. -
nolaegghead said:Didn't Richard Gere do something like this?
I kid!
Looks great!
Thanks Nolaegghead!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota
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