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Weekend started!
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BilZol
Posts: 698
Got tomorrow's brisket on one L. Got XL riding at 225ish waiting for Pizza Time so I can bring it up to 600 quick and give it a clean burn since I'm making Matza Ball soup on it tomorrow along with apple and peach cobblers. Cleaning and prepping other L for hassleback potatoes, roasted corn, and faux crab cake stuffed peppers, and MM reloaded with leftover lump from last nights cook for a few personal size challa breads or maybe some pie, haven't decided yet.
Bill Denver, CO
XL, 2L's, and MM
XL, 2L's, and MM
Comments
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I have Egg Envy.Just bought an Egg? Here is what you get to look forward to now:
Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night. Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs
Livermore, California -
I like the tableNorthern New Jersey
XL - Woo2, AR L (2) - Woo, PS Woo MM (2) - Woo MINI
Check out https://www.grillingwithpapaj.com for some fun and more Grilling with Papa (incase you haven't gotten enough of me)
Also, check out my YouTube Page
https://www.youtube.com/c/grillingwithpapaj
Follow me on Facebook
https://www.facebook.com/GrillingPapaJ/ -
Sounds like a great plan! Keep the pictures coming.L x2, M, S, Mini and a Blackstone 36. She says I have enough now....eggAddict from MN!
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Thx.JMCXL said:I like the tableBill Denver, CO
XL, 2L's, and MM -
If I actually pull it all off I will. Going to stay after it.minniemoh said:Sounds like a great plan! Keep the pictures coming.Bill Denver, CO
XL, 2L's, and MM -
Two working, one to go.
Brisket behaving.
Bill Denver, CO
XL, 2L's, and MM -
Everything looks excellent.
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First one eaten and gone before I could even come in. Dang it. Here's the other two
Bill Denver, CO
XL, 2L's, and MM -
Those frickin pizzas look awesome!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Thank you. Bout to call it for tonight and get going again tomorrow.Bill Denver, CO
XL, 2L's, and MM -
Quick 3am-ish check while taking pup out. She just had the doggie equivalent to ACL surgery and it breaks my heart we have to keep her boxed up.
Bill Denver, CO
XL, 2L's, and MM -
This is epic... WOW !! Great looking grub.. Hope your pup recovers soon, they are part of the family.. Great post..Greensboro North Carolina
When in doubt Accelerate.... -
Dude's got it going on. Thank you for sharing."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Thank you and thank you. We're kind of breaking the rules right now with some couch time while the wife is sleeping. She's worried about the pup jumping off the couch and re-injuring her knee. Supposed to live in box 2-6 weeks and be on leash out of box. I do have her on leash......
Bill Denver, CO
XL, 2L's, and MM -
Same thing happened to my brothers dog. They got her one of those 4'x4' cages. Worked really well. Laid a bed, toys etc in there with her.
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
App prep underway. Stuffed peppers with a faux crab cake mix I made. Of course I had to fry some of it up to try. While it's not the fabulous recipe I got and made from @Florida Grillin Girl, it's pretty tasty for what it is. Our guests don't eat shellfish or pork but I still have to put on an awesome BBQ.
The matza balls are made. Friday's chicken dinner was the beginning of this. I broke down two chickens and made a soup stock. Clarified the stock and retained the smaltz to make the matza balls. The stock will go on the grill in CI Dutch oven and matza balls added with chicken and veggies. Smoked matza ball soup!
Sorry if the kitchen looks messy. I've been at it hard this morning.
Brisket almost ready to come off. Burnt ends to follow.
Bill Denver, CO
XL, 2L's, and MM -
Boom. Right at 20 hours. Now to let it rest so I can separate the point.
Bill Denver, CO
XL, 2L's, and MM -
Nice bark! Can't wait to see the sliced pics of that thing.
I have an 18# on right now too. Trying a butcher paper wrap for the first time. Also trying just plain ol salt n pepper instead of fancy rub on this one.L x2, M, S, Mini and a Blackstone 36. She says I have enough now....eggAddict from MN! -
Burnt ends working. Peaches pealed and cubed.
Now, if I only had an apple peeler. My sammich maker said no....
Bill Denver, CO
XL, 2L's, and MM -
I did one I got from @The Cen-Tex Smoker, but added two parts Deathwish Coffee.minniemoh said:Nice bark! Can't wait to see the sliced pics of that thing.
I have an 18# on right now too. Trying a butcher paper wrap for the first time. Also trying just plain ol salt n pepper instead of fancy rub on this one.Brisket Rub6 parts fresh ground pepper3 parts kosher salt3 parts Lowry's seasoned salt2 parts granulated garlic2 parts Deathwish Coffee
Bill Denver, CO
XL, 2L's, and MM -
Matza, apple cobbler, peppers, corn, and spuds on. 
Bill Denver, CO
XL, 2L's, and MM -
Looks amazing! I wish I was having dinner at your house.
Cheers,
Jason
Orange County- CA -
Great cook! Waiting on slices!Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at https://FamilyCookbookProject.com
Stoker II wifi, Thermapen, and a Fork for plating photo purposes -
@BilZol... You are a machine !!!!Greensboro North Carolina
When in doubt Accelerate.... -
Will you sign me a personal autograph when your cookbook comes out?
You're killing it with all these awesome cooks! "The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
It happened again. Guests came over, started to have a good time, started talking about the eggs, the cook, etc.... No finished pics. I was told I could cater a Jewish wedding though, well, except for the whole Kosher thing.
Two big cooks in a row I missed the outcome. I just missed having dinner with these folks so much so the fun began as soon as they came over.
My wife did make a few quilts for gifts going into the holidays and all. I got this pic.
Bill Denver, CO
XL, 2L's, and MM -
Looks like you had a great weekend. Must have been a continuous fire in the eggs.L x2, M, S, Mini and a Blackstone 36. She says I have enough now....eggAddict from MN!
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Started first cook about 430ish Saturday that finally gave up 330ish Sunday. Fired up other two around noon Sunday. Never got the MM involved.
Wife has agreed to do finish pics on future cooks. I just get too busy trying to ge everything finished up and space doing it. Disappointed.Bill Denver, CO
XL, 2L's, and MM -
Everything looks great. Too bad about the finished pics. After all your effort, it's a nice memory to have them. Your friends and family will get used to pics being taken before everyone digs in, mine did.Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini
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