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Italian burgers...
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SSN686
Posts: 3,504
Morning All:
Kathy got a bit inventive last night...she combined one pound ground beef with just over a half-pound of Italian sausage...shaped the mixture to fit the rolls...then I added a heavy dose of DP Mediterranean-ish...on the small Egg...
topped with some shredded Asiago & a slice of Mozzarella...
Onto the roll with some Marinara sauce & "ta-da" our Italian burgers...
Cut one of the burgers in half to fill each of the rolls...pretty tasty dinner!
Kathy got a bit inventive last night...she combined one pound ground beef with just over a half-pound of Italian sausage...shaped the mixture to fit the rolls...then I added a heavy dose of DP Mediterranean-ish...on the small Egg...
topped with some shredded Asiago & a slice of Mozzarella...
Onto the roll with some Marinara sauce & "ta-da" our Italian burgers...
Cut one of the burgers in half to fill each of the rolls...pretty tasty dinner!
Have a GREAT day!
Jay
Brandon, FL
Comments
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Looks great. I'm a huge smash burger fan but sometimes you have to try something different, and your Italian burgers are just that.
Beautiful and lovely Villa Rica, Georgia -
Haha, at least Kathy is staying inventive. For lack of time and effort, we just threw some rub into ground meat last night, topped it with cheese, and called it good. Not half bad but I'd still take yours.DFW - 1 LGBE & Happy to Adopt More...
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Looks good. Definitely something I am gonna try.1 LBGE. Winder, GA
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Those look great. A local place around here makes something called a pizza bread that reminds me of that.Large and Small BGECentral, IL
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LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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That looks delicious!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
oh yeah man... I want some of that!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Bravo! Bravo!
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