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Crab Cake and Smoked Provolone Stuffed Pork Chops with Smoked Green Beans

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500 Posts: 3,177
edited April 2016 in EggHead Forum
Set up; indirect at 275*.  Green beans with cherry tomatoes, onions, prosciutto, garlic, salt, and pepper, and a little water. No smoke. Thick pork chops sliced and stuffed with premade crab cakes and a slice of smoked provolone. Setting a placeholder here. Will show the final results later. Have a groovy night y'all. 
I like my butt rubbed and my pork pulled.
Member since 2009

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