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How to get pizza off BIG without a peel

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I purchased my egg in the spring and built a table with help from the neighborhood earlier in the spring.  I feel like my wife would not approve if I go out and purchase a peel or two before Christmas. I'm planning to get both a wood and Aluminum based upon forum discussion.  I want to make a pizza on the egg so bad but am unsure how to get off the stone without burning my fingers off.  Any recommendations?
Give a man a beer, he'll drink for the day. Teach a man to brew, he'll be drunk the rest of his life. - Anonymous.

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