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Costco Morton's Tri Tip
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Cm23
Posts: 130
Picked this up a Costco a couple of weeks ago and threw it in the freezer, cooking today. Anyone tried one of these yet? Tips or tricks?
XL, 2 Large, Mini -- Shenandoah, TX Now BulletGrillHouse
Comments
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I think I had one years ago pre egg. If I recall it was very salty.
LBGE Atlanta, GA
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My wife's uncle used to get those going at the family bbq, they're ok. Cook like you would any tri tip.
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We get those for camping every year......I like em.....we have a portable gasser......I've always done it as low as the temp will go in one of those.LBGE and a bunch of stuff to go with it
Just OUTSIDE of Seattle,WA -
You are better off just buying COSTCO's regular tri-tip and seasoning it your self. We eat a LOT of tri-tip here (Central Coast of California) and the Morton's was only mediocre.
Morro Bay, CA -
Looking at the nutrition label in the picture, it shows 570 mg of sodium in a 4 oz serving. That is extremely high. You're much better off getting a fresh Tri-tip and seasoning it yourself.
Our Costco doesn't carry Tri-tips but luckily a local market had some this week for $7.99/lb.
Large BGE
Barry, Lancaster, PA
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