Beef Back Ribs-1st time

DoofusOfTheDay

Picked up a couple of packages of smallish beef backed ribs.  Doing 250 indirect with a little salt and cosmic cow on them.  I may baste with some garlic butter after a few hours.  I might even throw some BBQ sauce on half of them.  I am guessing they will take 5-ish hours.  Will start checking with toothpick towards evening.

NPHuskerFL

Bout 5-6 hrs would be good guesstimate. 

GATABITES

How did they turn out? 

DoofusOfTheDay

DoofusOfTheDay

Pretty good!  I didn't get a fork in the one pic but at least I got a spoon in there.  Hard to see in the one pic, but it was nice color, really good.  Total was a little over 5 hours temp was 250 or most, some of the time a little higher.

nlovold

Looks great.  I haven't made these in a long time but you've inspired me to give another try!

NPHuskerFL

Good bite or fall off the bone?  Looks like ya nailed it from here. Nice!

DoofusOfTheDay

NPHuskerFL said:

Good bite or fall off the bone?  Looks like ya nailed it from here. Nice!

Just about perfect for my taste, almost fall off the bone but still a little bite.  I'm definitely doing these again.

NPHuskerFL

DoofusOfTheDay said:

NPHuskerFL said:

Good bite or fall off the bone?  Looks like ya nailed it from here. Nice!

Just about perfect for my taste, almost fall off the bone but still a little bite.  I'm definitely doing these again.

Absolutely. As well you should. Nailed it buddy!