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Prime dinner

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Decided to cook some steaks tonight for dinner. Cooked a prime filet, a prime ribeye, and a sirloin steak(sorry kids) as I had no more prime in the freezer. I cooked the two prime pieces to 105 degrees then moved the grate down to sear them. I seasoned with fresh salt and coarse pepper. I topped them with a pad of butter. They were great. 

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