Two Prime Tri-Tip's and Two New Accessory"s for BGE

Ross in Ventura

Stainless Steal Chimney from Smokeware



And this great little Grill Light, both are real great accessories


Two Tri-Tips marinading in two different recipes in the fridg. overnight



The Russet Potatoes Baked for 1hrs. @ 425*



I added some frosted plastic to spread out the light




This meal turned out great with the two different marinades.  They were both wonderful. The twice baked potatoes with sour cream, caramelized onions, milk, cheddar cheese and bacon were fabulous also.

Recipes:http://www.foodnetwork.com/recipes/guy-fieri/santa-maria-tri-tip-recipe.html

http://www.patiodaddiobbq.com/2010/02/east-of-santa-maria-tri-tip.html

The new accessory's:http:http://smokeware.net/

Thanks for lookin

Ross

Stainless Steel Chi

Stainless Steel Chi

NDG

Looks Great.  I have not made a Tri-Tip on the BGE yet, but I got one in the Freezer.  Now I got this recipe Bookmarked for later - thanks.

Ross in Ventura

Good Luck on your cook

Ross

minniemoh

Looks fantastic! I'm going to try your mix for the 2x bakers. 

Ross in Ventura

Thanks mimmie good luck on your cook

Ross

anton

Great looking meat, great job cooking it. I love that light!
:-bd

Ross in Ventura

Thanks Anton Ross

cook861

I like your cook that light would be great up here in the winter time 

Ross in Ventura

They are wonderful Ross

jaydub58

That little light looks way cool, Ross.

Durangler

Beautiful .....

=D>

Ross in Ventura

jaydub58 said:

That little light looks way cool, Ross.

Thanks jay

Ross

Ross in Ventura

Durangler said:

Beautiful .....

=D>

Thanks Durangler

Ross

CarolinaCrazy

Nice cook. I like your setup.

Ross in Ventura

Thanks Crazy

Ross

StillSmoken

Nice cook! That's cool light! Thanks for sharing.

Black_Badger

Great cook, congrats!

I have a similar light but it's mounted on a headband almost like an old school miners lamp. The nice thing about that is I can get light anywhere I need it, including, but not limited to, on the grid. Not knocking your set up (which is really nice), just mentioning an alternative.

Cheers -
B_B

Froman

Looks awesome. I need to try baked potatos. The light looks neat. I'm still working the ol' cell phone flashlight. Hah

May I ask what your table is made from? SWMBO is thinking it is half of a metal 5 shelf with custom wood shelves.

logchief

You can't beat Costco tri tips, nice work, and some neat new toys to boot.  I wish we could get briskets here from Costco like they do in TX, but they don't get the tri tip.  

Hawg Fan

A lot of comments about the light, but the tri tip is the clear show stopper here. You can't imagine how good properly prepared prime tri tip is until you've experienced it. Nice crust and nice cook Ross!

SMITTYtheSMOKER

Hello Ross,

Wish I lived next door....another great looking cook my friend.

Ross in Ventura

Thanks Smitty you are very kind!!

Ross

Ross in Ventura

Hawg Fan said:

A lot of comments about the light, but the tri tip is the clear show stopper here. You can't imagine how good properly prepared prime tri tip is until you've experienced it. Nice crust and nice cook Ross!

Thanks Howg Fan

Ross

Ross in Ventura

logchief said:

You can't beat Costco tri tips, nice work, and some neat new toys to boot.  I wish we could get briskets here from Costco like they do in TX, but they don't get the tri tip.  

Thanks logchief, briskets would be wonderful from Costco!

Ross

Ross in Ventura

Froman said:

Looks awesome. I need to try baked potatos. The light looks neat. I'm still working the ol' cell phone flashlight. Hah May I ask what your table is made from? SWMBO is thinking it is half of a metal 5 shelf with custom wood shelves.

Thanks Froman, it's a 2x4 kitchen cart with a wood top if I can make it anyone can!!!!!

Ross

Ross in Ventura

Black_Badger said:

Great cook, congrats!

I have a similar light but it's mounted on a headband almost like an old school miners lamp. The nice thing about that is I can get light anywhere I need it, including, but not limited to, on the grid. Not knocking your set up (which is really nice), just mentioning an alternative.

Cheers -
B_B

Thanks B_B

Ross

Ross in Ventura

StillSmoken said:

Nice cook! That's cool light! Thanks for sharing.

Thanks StillSmoking

Ross

bluebird66

Awesome food and light.

Ross in Ventura

bluebird66 said:

Awesome food and light.

Thanks Ross

Eggerty

Great cook! The potatoes look killer! I have been weighing purchasing the Smokware chimney.  I figure it could help here in CO during the winter on overnighters when the weather is hard to nail down.  Also love the light.  

KiterTodd

Ross in Ventura I like your cart also.  Looks nice, simple and the open air aspect gets rid of most of the flammable table concerns.  Also lots of storage.  If/when I move to a cart I think I'll follow your lead on this one.

Did you use the gasket that came with your smokeware cap?  I got one for Christmas and just stuck it on top without changing anything.  Do you mainly need that if your old gasket is wearing then?

Only thing I don't like about the smokeware cap so far, is when I take off the BGE green cover, the top of the cap is usually stuck in it...   :-?

Nice looking cook.  Thanks for sharing.