Bacon wrapped chicken goodness

Duckhook18

I tried a new recipe last night. Sliced some boneless skinless chicken breasts in cutlets and pounded thin. Roasted some pablano peppers and rolled the roasted peppers and some cubes of Monterey Jack Cheese up in the chicken and wrapped in bacon and dusted with Dizzy Pig Shaking the Tree. Put them on the egg at 375 indirect until they were 170 internal (about an hour). Served with a big baked potato. They were moist and had great flavor. Wish the bacon would have been a little crispier but overall it was good. May do at a lower temp next time to help with the bacon...and there will definitely be a next time.

Legume

Man, that looks good. I love how many different ways people wrap food in other food then wrap in bacon. More bacon!

logchief

Looks great, can't beat fresh roasted green chiles of any kind.

theyolksonyou

That looks awesome. Maybe raised direct would crisp the bacon more, or a little direct time at the end, but you'd have to be careful not to burn the bacon at fire ring level. This is definitely something I'm going to cook. Nice job.