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Stuffin leftovers into Portobello Shrooms
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Mattman3969
Posts: 10,457
Pretty silly I guess but it wasn't bad at all. I got a hankerin for some bello shrooms and filled 3 of them with leftover pulled chuckie and 1 with chicken, then topped with smoked Gouda, feta & moz cheese. Cooked at 400 indirect. They turned out better than anticipated.
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analyze adapt overcome
Comments
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Fantastic idea and they look scrumptious....
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Looks like a slam dunk to me! It looks and sounds incredible my friend.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Dang that looks delicious! I love repurposed leftovers. "My kind of grub" as someone might say
Chicago, IL - Large and Small BGE - Weber Gasser and Kettle -
Holy cow! I would eat the hell out of that shroom! Nice job!!Bristow Virginia XL&Mini One of the best feelings in life is watching other people enjoy the food I cooked!
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Wow! That's an outstanding way to utilize some leftovers! They look excellent!!!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Thanks for the compliments, folks. Just a hair brained idea that I almost didn't post.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Looks fantastic to me! Will definitely try this..maybe with some pesto or red sauce mixed with the meat?XL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy -
Glad you posted. They look fantastic. I need to come up with better ideas for repurposing my leftovers.XL BGE, LG BGE, and a hunger to grill everything in sight!!!Joe- Strongsville, OH
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Looks wonderful. Glad you posted them. Seems like 'bello shrooms were all the rage a few years ago and kinda disappeared. Shame, cuz they can be real good and I know yours were. :-bd
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Not a bad idea on the red sauce. That will version 1.2.PNWFoodie said:Looks fantastic to me! Will definitely try this..maybe with some pesto or red sauce mixed with the meat?
-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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