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Bacon wrapped crabmeat and shrimp

Tjcoley
Tjcoley Posts: 3,551
edited September 2014 in EggHead Forum
Wrapped bacon around some 16-20 count shrimp, with some jumbo lump crab meat. 
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Precooked the bacon a bit in the zapper so I didn't overcook the shrimp.  Added some grilled pineapple,

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 along with some lemon herb grilled shrimp to round it out. 

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Turned out excellent.




__________________________________________
It's not a science, it's an art. And it's flawed.
- Camp Hill, PA
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Comments

  • SGH
    SGH Posts: 28,791
    edited September 2014
    You had me at bacon wrapped!! And shrimp and crab meat!!
    SGH
    image

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • SGH
    SGH Posts: 28,791
    @Tjcoley‌
    I would devour that brother Coley. Literally.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • lousubcap
    lousubcap Posts: 32,314
    A banquet right there-great cook!  Most eggcellent.
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • mitch2264
    mitch2264 Posts: 73
    Wow!  That sounds good!!  Love shrimp and crab and bacon just makes it even better!
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