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Competition Rib Practice
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Brisket_Fanatic
Posts: 2,884
Have a friendly competition coming up for a small town celebration days. Peoples choice with judging done at your cook site. Homemade rubs with homemade sauce. Used a smoke, foil, sauce type of cook. Plated with ribs ribs and more beer.
Start
Time for sauce
Sauce set on 1 and naked on the other. Wife likes naked, what can I say.
Bite Mark
Empty plate
Start
Time for sauce
Sauce set on 1 and naked on the other. Wife likes naked, what can I say.
Bite Mark
Empty plate
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
Comments
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Looks like a winner..
Not to get technical, but according to chemistry alcohol is a solution...
Large & Small BGE
Stockton Ca.
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Lookin great!
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That is one heckuva bite mark. Winner, winner, rib dinner!LBGE (still waitin' for my free T-Shirt), DIgiQ DX2 (In Blue, cause it's the fastest), Heavy Duty Kick Ash Basket, Mc Farland, WI.
If it wasn't for my BGE I'd have no use for my backyard... -
Those look DELICIOUS!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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@XC242 Got a big mouth what can say, thanks for the compliments
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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@Thatgrimguy Thanks, can't wait until tomorrow for leftovers.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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@Philly35 Thanks for the vote of confidence
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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Brisket_Fanatic said:@XC242 Got a big mouth what can say, thanks for the compliments
I've never seen a better bite mark - it is perfect.LBGE (still waitin' for my free T-Shirt), DIgiQ DX2 (In Blue, cause it's the fastest), Heavy Duty Kick Ash Basket, Mc Farland, WI.
If it wasn't for my BGE I'd have no use for my backyard... -
@Brisket_Fanatic
I didn't like it my friend. I absolutely loved it!!!! Ribs and ribs. That's right up there with steak and steak!!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
XC242 said:Brisket_Fanatic said:@XC242 Got a big mouth what can say, thanks for the compliments
I've never seen a better bite mark - it is perfect.
ThanksNW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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SGH said:
@Brisket_Fanatic
I didn't like it my friend. I absolutely loved it!!!! Ribs and ribs. That's right up there with steak and steak!!
) NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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You win the award for the best looking ribs this Labor Day weekend Ben. Outstanding!
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
@Hawg Fan Thanks for the vote.Lots of practice.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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I'm sorry but I can't seem to find my plate ?? :-w
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@Zarcon You don't need it, its finger food.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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Nice comeback and oh so true..Brisket_Fanatic said:@Zarcon You don't need it, its finger food.
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Good looking cook! What did you use for sauce?XL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy -
@SMITTYtheSMOKER Thanks
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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@PNWFoodie Thanks, sauce is a homemade fruit based sauce friends at a comp dubed Smurberry Sauce
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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Those ribs look like a winner to me. The sauce looks excellent- great color.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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@SmokeyPitt Thanks, sometimes it gets a tad dark but sure tastes good.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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Awesome.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming
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