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Red Curry Cornish Game Hen

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Marinated in Red Curry Paste overnight. In the Mini for one hour at 400F dome.  Steamed vegetables, turmeric Jasmine rice…tomatoes from the garden.  Dipping sauces, Soy with Sriracha and Nouc Mamn.
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LARGE, MINI BGE    SAN DIEGO, CA            An alcoholic with a barbecuing problem.

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