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Bacon, Shrimp and Pineapple Kabobs.
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I have never had much success with this but this time was different. These turned out awesome. I grilled the bacon a little bit before I put on kabobs. Glazed them with a teriyaki and pineapple sauce.
XLBGE, LBGE
Fernandina Beach, FL
Comments
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oh my god those look delicious......you have to tell me more......what temps, for how long?????
when you say you grilled the bacon for a bit first who long did you do so and at what temp???
seeing those pics have my mouth watering!
gettin lucky in kentucky! 2 XL eggs! -
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