Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

brisket with fajitas

Options
Thanks to this forum and the people that suggested giving brisket a shot, we enjoyed leftover brisket in our fajitas. We had cut up the remaining brisket from last week and vacumn sealed pieces of it. Just cooked the veggies on the small egg, and then cut up the brisket into small pieces and put it in with the veggies. Turned out great. Thanks again everyone. YOU ROCK!
Large, small, and a mini