Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

My hot sauce collection increases

Noticed that TW Garner released an article where they were making Sriracha sauce too. I have been looking for it since with no luck, until now. Hopefully I will try it out tonight. Got some chicken legs and breast marinating two ways in the fridge. One with an Asian inspired marinade and the other with a light vinegarete.
------------------------------
Thomasville, NC
My YouTube Channel
Facebook
My Photography Site

Comments

  • tarheelmatttarheelmatt Posts: 9,209
    Dang, sorry about the photo turned the wrong way. This is my first time posting from my phone.
    ------------------------------
    Thomasville, NC
    My YouTube Channel
    Facebook
    My Photography Site
  • Gimme a call when you get to 1000. 8-}

    Steve 

    Caledon, ON

     

  • tarheelmatttarheelmatt Posts: 9,209
    I have a long ways to go @little Steven
    ------------------------------
    Thomasville, NC
    My YouTube Channel
    Facebook
    My Photography Site
  • lousubcaplousubcap Posts: 16,479
    As you accumulate laps of the sun you realize that collections are nice but "you aren't taking it with you" so you should enjoy the collectables.  
    I have some very serious hot sauces that I wonder why  they haven't leached thru the glass container as they are at least 15 years old.  Doubt I will crack them open so they become one of those "remaining family fights when the will is read".  Have a great day!  
    :)>-
    Louisville;  L & S BGEs, PBC, Lang 36; Burnin' wood in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer.  
  • Lou,

    I have at least 1200 bottles. Most of them have never been unpacked since we moved to this house 8 years ago. I had a display shelf running all around my kitchen and several glass front cabinets. I need to have some cabinets made to display them but it's one of those things that goes on the back of the list. I have a perfect location in the man cave.

    Steve 

    Caledon, ON

     

Sign In or Register to comment.
Click here for Forum Use Guidelines.