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Is this a Beef Tenderloin?

DMWDMW Posts: 10,301
Picked this up awhile back and had it in the freezer. It's labeled as Whole Boneless Beef Tenderloin. But it almost looks like Trip Tip from the shape.

Thoughts?image
My Facebook Page where I document my cooking
Morgantown, PA

XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - Gasser - WSJ - BS 17" Griddle

Comments

  • billyraybillyray Posts: 1,144
    edited February 2014
    This is the large end of the tenderloin that is attached to the cylindrical long part of the tenderloin. At Costco you can buy this attached to the long part in the price range you paid, They also sell the long piece with this removed, but it's $19.99 a lb.
    Felton, Ca. 2-LBGE, 1-Small and waiting on a mini
  • DMWDMW Posts: 10,301
    billyray said:
    This is the large end of the tenderloin that is attached to the cylindrical long part of the tenderloin. At Costco you can buy this attached to the long part in the price range you paid, They also sell the long piece with this removed, but it's $19.99 a lb.
    Thanks! Prepare the same as the long piece of tenderloin?
    My Facebook Page where I document my cooking
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - Gasser - WSJ - BS 17" Griddle
  • billyraybillyray Posts: 1,144
    edited February 2014
    Prepare the same way. Make sure to remove any silver skin.
    Felton, Ca. 2-LBGE, 1-Small and waiting on a mini
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