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Pulled Pork

grussemgrussem Posts: 91
Hey Folks!

For those of you that inject your pulled pork how far ahead of your cook do you usually do it?  Do you do so right before the cook or a day prior?  I'll be getting off of work on Monday morning at 7, home by 7:30 and I have two small pork butts (4 1/2 lbs each) that I want to try and have done by about 4pm for my annual Veteran's Day BBQ. 

Comments

  • Hi54puttyHi54putty Posts: 1,626
    I don't inject but it seems like the people I know that do inject right before it goes on the Egg.
    XL,L,S 
    Winston-Salem, NC 
  • MickeyMickey Posts: 16,504
    Like Hi54putty I don't inject
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

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