Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Left over Tri tip sandwiches!

Mmmmmm...
Reheated on the Mini with mozzy and topped with rooster sauce. All on a grilled Kaiser bun. As good today as it was last night!
LBGE April 2011 • SBGE December 2012 •  XLBGE December 2013
Location: Jasper, Georgia
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Comments

  • Definitely looks good to me!
    Cherry Hill, NJ
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  • GATravellerGATraveller Posts: 1,238
    edited November 2013
    We just finished ours up last night. Placed slices in pyrex bowl with some beef broth, covered with foil and into a 225 degree oven till warm.  Awesome.
    "Let us cross over the river, and rest under the shade of the trees." 
    -Thomas "Stonewall" Jackson

    Peachtree Corners, GA
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  • jtippersjtippers Posts: 510
    Man, that was some good stuff. Thanks for sharing!
    LBGE April 2011 • SBGE December 2012 •  XLBGE December 2013
    Location: Jasper, Georgia
    ·
  • GATravellerGATraveller Posts: 1,238
    jtippers said:
    Man, that was some good stuff. Thanks for sharing!

    :-bd
    "Let us cross over the river, and rest under the shade of the trees." 
    -Thomas "Stonewall" Jackson

    Peachtree Corners, GA
    ·
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