We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Clean Out The Freezer Cook
Had the typical what do you want for dinner tonight conversation with Mrs. Bob. Being a work night it had to be easy. I mentioned that @hapster
had a nice meatloaf cook this weekend and she said we have some beef in the freezer. We also found assorted beef ribs, pork ribs, some chicken wings and some abt's (they were in the fridge - I forgot to cook last night) and a leftover twice baked potato. We threw it all together and cooked it up. Not sure what she put in the meatloaf but everything turned out good. I guess that you never know what you will find in your freezer.