Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

What a waste of tri tip :(

Before I went on vacation I cooked up a tri tip figuring I could use it for sandwiches and a few dinners.  Anything left over could get foodsavered and frozen.  Reality intervened and it didn't get eaten and I forgot to freeze it.  By the time it came back it was only fit for my neighbors.

Tri-tip with store bought Montreal steak seasoning
image

On the grill
image

Resting before refrigeration
image 
Being sliced for sandwiches that were nuked up to temp later.
image
·

Comments

  • henapplehenapple Posts: 14,264
    Looks good to me...
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • WolfpackWolfpack Posts: 1,363
    I would shave it really thin and dip in a kind of au jus and make some awesome sandwiches
    Greensboro, NC
    ·
  • From there, I cube it and make chili.

    Big Lake, Minnesota

    2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig

    ·
Sign In or Register to comment.