Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Beef n "frozen" wangs

Sorry minimal pics, but the natives were restless. FYI pulled beef with pepperocini is awesome. Did a recipe from somebody on here. Sorry cant give credit but pour those and beer into dish on the egg and things work out. Also tried frozen wings for first time. Actually pretty good. They took way long time but we use Costco wings usually and takes like three days to thaw. Anywho after three plus hours we used griffins parm garlic recipe and it was glorious. Will do again. Sorry this may be slightly incoherent as on iPad and after my beloved donkeys beat the redskins...
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2592 x 1936 - 1M

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