Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Whats better than two pizza stones?

One stone!! First time I have been satisfied with pizza on my egg.Set-up was adj rig with ext and one stone at 500 deg for 12-15 min with a pretty thin crust.

My bands didn't slip  for the first time and the pizza was awesome.Must have been the new band assembly BGE gave me on warranty:)

Oh and the guinness helped....even though it is a school nite!!

Jamie.


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Hows ya gettin' on, me ol cock



Kippens.Newfoundland and Labrador. (Canada).
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