Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New Sous Vide Equipment is here!!!

So, my new Anova Immersion Circulator that I ordered earlier this week came in today... I have chicken breasts cooking now. What are you guys favorite sous vide recipes?

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LBGE April 2011 • SBGE December 2012 •  XLBGE December 2013
Location: Jasper, Georgia
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