Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet for turkey tips, our Thanksgiving page for turkey recipes, and our Holiday Entertaining Publication for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast Thanksgiving morning either!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here

Pulled pork pizza for the 1001st time

SmokeyPittSmokeyPitt Posts: 5,044
edited October 2013 in EggHead Forum
Ok...so I know this has been done 1000 times before but I did my first pulled pork pizza tonight. Oh. Ma. Gawsh. Pretty simple. Publix dough, sticky fingers sauce, some fresh roma tomatoes, mozzerella, leftover pulled pork, sweet onions, a sprinkle if cheddar on top. 500ish for about 8-9 minutes. I think the diced fresh maters with the bbq sauce was key. It reminded my face hole that I was eating pizza and not just a bbq sammich with cheese. 
image



image.jpg
3264 x 2448 - 2M
image.jpg
2046 x 1626 - 821K


Which came first the chicken or the egg?  I egged the chicken and then I ate his leg wing. 
2014 Wing King's Apprentice

Comments

Sign In or Register to comment.