Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

crispy chicken wings

I cooked wings last night and put a random dry rub on them. I think it was goya adobe or something, i figured it would just add some flavor to go along with the buffalo sauce..  when I took the wings off they were a nice brown color but I think it was just because the dry rub burnt on them.  They weren't nearly as crispy as I would like them to be.  I want to give it a second try tonight and attempt to perfect it, should i coat them in anything? Any tips would be a great help.

Thanks! 

Comments

Sign In or Register to comment.