We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Not sure if I screwed up on my pork shoulder...
Doing a overnight tomorrow night, but wanted to make the rub this evening so I would not have to tomorrow when I wake up before work. I planned on applying the rub in the morning about 7 and then throwing it on about 9 or 10 at night. Not paying attention, when I finished my rub, I went ahead and rubbed down my shoulders. Am I screwed here and have I totally messed this thing up? Thank you for the help.
I apologize for dropping the f bomb. My mistake.