Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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The best thing about the egg

I have recently become convinced that the best thing about the egg is that I never have to cover it.  I have a back deck and pool area that is mostly shaded by oak trees.  I have covers on my gas grill, other charcoal grills, a cooler/table, multiple chairs and my fire pit, but I never have to cover my egg.  At this time of year if it rains while a cover is off of something, then it is a minor pain to clean it before I can recover it... but again, not with the egg.  I have an egg cover and occasionally put it on, but I'm not sure why.

So, as much as I like how easily I am able to produce great food on the egg, I think that it's ability to ignore the outdoor elements is it's greatest benefit - at least in my back yard.

Comments? Thoughts?

XL BGE, Klose BYC, ProQ Excel, Weber Kettle, Firepit, Grand Turbo gasser, and a portable Outdoor Gourmet gasser for tailgating

San Antonio, TX

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