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Steakhouse Elite Products
Anyone ever used any of their meats? I cam across some at Publix in Birmingham tonight. Not sure what "Kobe-Crafted" exactly means but I wouldn't mind making a few burgers from there ground beef to try it out. It was a bit pricey for a pound but I'm always looking to build a better burger. Would love to hear experiences from others. TIA http://www.steakhouseelite.com/