I was about an hour into a clean burn on my XL. The egg was just under 700* when I decided I should add the stone for my Woo and a little more charcoal to extend the burn time since I was just running on about a 1/4 load of coals. The lid opened fine but when I went to shut it, it shifted. I could feel the bands had expanded and the lid was loose. It came down an inch out of position. I wrestled it back into position best I could given it is pretty warm. It is now sitting pretty much where it should. However, I can see that on the back-left side, it is sitting probably 1/16 to 1/8" off the bottom, providing a big air gap. It is sitting fine (i.e. flush on the bottom) everywhere else.
Should I deal with the gap after cools down tomorrow or do I need to try to adjust it now while it is hot?
Cooking on an XL and Medium in Bethesda, MD.