Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here



Been dealing with extensive repairs for some damage the house suffered, some changes and very busy times at work, and getting ready for OCONUS travel to the other side of the planet.

Still Egging every day, but too pooped to post the pics.  Will try to get them out in a catch up in the next week because I need to clear my camera for the travel.
Pasquali Luciano
Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys


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