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Me and my Egg
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BBQ Paddy
Posts: 22
I've had my Egg for a little over a year now and I have been struggling to get my desired temps. I attended an Eggfest in Cincinnati a few weeks back and learned a wealth of knowledge. I'm attaining the desired temps now and viewing my egg much more favorably..
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That is great news. This site is also a wealth of knowledge. Don't be afraid to ask questions, we all did when we started. Welcome aboard.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Glad you're getting better results. Like @Griffin said, never hesitate to ask when you have a question!---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
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Thanks, I will definitely take you both up on that.
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