Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

steak pizza

anezanez Posts: 121
edited August 2013 in EggHead Forum
Made 3 pies Saturday night, including a first go at a steak pizza with a homemade white sauce. I use Sam ferrise's dough recipe and made it 4 days before using.

Cooked top sirloin in skillet on stove til medium rare, then thinly sliced and put on pizza before tossing it in the egg. Also made a veggie pizza and a pepperoni pizza

Legs down, stone on top of 3 tin foil balls, 600 degrees til done. Pizzas were fantastic.

My dog ended up stealing a piece and seemed to enjoy it.
image.jpg
3264 x 2448 - 2M
image.jpg
3264 x 2448 - 2M
image.jpg
3264 x 2448 - 2M
image.jpg
3264 x 2448 - 2M
image.jpg
3264 x 2448 - 2M

Comments

Sign In or Register to comment.