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Hatch Chili Figs

Have not posted in a while due to being Summer and I got outdoor activities that need to be done. Well Hatch chili season is one of my favorite things (kinda like Christmas to me). I just got home from being up north for the last two weeks and eating canned vegetables and other crap my dad conjured up, so I needed something tasty.

I did do a stuffed chicken breast tonight with Hatch Chili and Gouda cheese (forgot Pics).

But this was one of my ideas I had been thinking of lately. I love FIGS and I do mean LOVE so I decided to stuff them with Goat Cheese that I had mixed with orange honey and then laid a hot hatch inside, wrapped with prosciutto. put on the egg raised direct around 300, Let it go to I saw the cheese bubbling slightly and then drizzled with honey.

I felt like it was my finest hour. Had a friend over and he flipped out. Nothing better than Figs and Hatch Chili's.

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"Hold my beer and watch this S##T!"

LARGE BGE DALLAS TX.

Comments

  • Yes!!!!!!! Well done. 
    Keeping it Weird in the ATX
    2 Large BGE
    1 MiniMax BGE
    1 Karubecue C60 (aka-"The Dishwasher")
    More accessories than TFJ knows about and one more purchase from mandatory counciling
  • GogogordyGogogordy Posts: 460
    Wow, so totally outside my sphere of food consciousness...till now. Now I want to try those! Love this place, a new, good idea everytime I visit.
    When I'm not Eggin', I'm scootin'   Eggin' and 'cueing from Temecula Ca; an hour from San Diego, an hour and five minutes from Palm Springs, and an hour and a half from Los Angeles (yeah, right. With THAT traffic?)
  • GriffinGriffin Posts: 7,616
    edited August 2013

    @TUTTLE871 I didn't get a call. You lose my number or something?

    Did you roast the chiles first or were they raw?

    I got a question for you...I've got a marinade that I might use with hatch chiles. Gets thrown in the food processor. You think I should roast them first or can they be used raw? I have no clue on this one.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

  • TUTTLE871TUTTLE871 Posts: 1,316

     

    Griffin said:

    @TUTTLE871 I didn't get a call. You lose my number or something?

    Did you roast the chiles first or were they raw?

    I got a question for you...I've got a marinade that I might use with hatch chiles. Gets thrown in the food processor. You think I should roast them first or can they be used raw? I have no clue on this one.

    Didn't lose your number had to have quality time with the wife since I have been gone the last two weeks.

    I would roast them first and get the skin off. The food processor wont break all the skin down.

    "Hold my beer and watch this S##T!"

    LARGE BGE DALLAS TX.

  • GriffinGriffin Posts: 7,616
    I understand. Just giving you sh!t. Roasting first it is.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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