Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

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bobby flay and the egg

if anyones caught that bbq show, is he trying to break that egg, he doesnt just drop the dome, he almost looks like he is slamming it.....must be nice to get free eggs
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Comments

  • The XL may bit a bit much for Bobby to handle....LOL.

     

    -SMITTY     

    from SANTA CLARA, CA

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  • fishlessmanfishlessman Posts: 17,103

    The XL may bit a bit much for Bobby to handle....LOL.
    thats probably it
    :)) that clunking sound of the dome crashing down is worse than nails across a chalk board
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  • NsdexterNsdexter Posts: 149
    My wife and I have been saying the same thing it's Ike he wants to beat the hell out of it
    HFX NS
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  • danv23danv23 Posts: 517
    He's an idiot

    The Dude: Yeah, well, you know, that's just, like, your opinion, man.

    Walter Sobchak: [shouting] Has the whole world gone crazy? Am I the only one around here who gives a **** about the rules? Mark it zero!

    Cumming, GA
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  • MklineMkline Posts: 177
    He reminds of all the motorcycle shows where the people have no respect for their tools and would use a screw driver as a pry bar. You need to know how to treat and take care of your tools. You take care of them and they will take care of you.
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  • bweekesbweekes Posts: 404
    OK, OK, I know this is the FoodNetwork's doing and not Bobby Flay's, but every time he calls it the "Big Green ceramic cooker", it kills me. Talk about disrespect! In the latest season, they even replaced the BGE handle with a generic wooden one. You guys are right, he doesn't give the Egg the respect it deserves. 
    Ajax, ON Canada
    (XL BGE, KJ Jr., La Caja China #2)
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  • finsterfinster Posts: 131
    He is a clown
    MBGE in Charleston

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  • EggcelsiorEggcelsior Posts: 11,290
    I would choose to be an idiot and a clown too if I got to be on iron chef. Must be the red hair,no soul and all.
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  • StlScottStlScott Posts: 77

    Let me start by saying that I'm not a huge fan of Bobby Flay's - although I do have one of his cookbooks.  It's a cherished present from my girlfriend, as she knows how much I love to watch Iron Chef America (I'm a Michael Symon fan).  Having said that, I'd sure love to try his food sometime...

    I look at this from a slightly different perspective ... in today's day and age of corporate sponsorship and what I can only surmised are exorbitant fees to promote one's product with an iron chef ... I'm surprised they even allow a BGE on the set. 

    In my mind, calling it whatever he chooses to call it ... he must love that thing an awful lot to even let it see the light of day. 

    StlScott

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  • BYS1981BYS1981 Posts: 1,950
    god forbid the channel that has WEBER as a sponsor didn't call it a big green egg.

    lolol
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  • MattyMcMattyMc Posts: 65
    Flay raves about the Big Green Egg in his latest BBQ cookbook that came out this summer.
    Chester County, PA
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