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It’s time to kick back, relax and enjoy the aromas of fresh smoked meat as we sail towards summer. Not sure what to smoke? Try Down & Dizzy Pork Shoulder or Smoked Spanish Chicken. Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Rib Eye Brochettes with Charmoula; Grilled Radicchio Salad

I saw the recipe for the salad in Food & Wine and tried it...radicchio is pretty sharp (a bit less after grilling), but went well with this very rich main dish.

Dressing:
1/4 cup toasted hazelnuts, chopped coarsely
1/4 cup fresh lemon juice
1/4 cup EVOO
2 Tbs fresh Parmigiano-Reggiano cheese
Salt and pepper
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LBGE & SBGE.  Central Texas.  

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