"Neighbors by Choice" rub, spritzing after the first hour then every half hour with apple cider. 5.5 hours at 280. Mid-way added powdered ginger on the ribs and spritzed the ginger in after about a quarter hour. No sauce. The -absolute- finest ribs I have cooked so-far. I am not a great cook, it is the power of the BGE! Corn added for the last half hour. perfect.
no, not -that- one!