Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Say Hello to my Little Friend

My new favorite Eggcessory - the Lodge Sportsman Hibachi.  No more handling a hot Platesetter to go from indirect to direct or waiting to change temps.  Stabilized the Egg at 375 and put on the Rosemary red potatoes to roast.  Fired up the Hibachi to sear the CAB Filets, then onto the Egg indirect to finish.  Some of the best steak I've done.  May eventually get a Mini, but for the money, the Hibachi can't be beat for searing.  May become my go to for quick burgers or dogs, and the gasser is gone now for sure. Protected from flies by my grand daughter with the Bug A Salt.
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It's not a science, it's an art. And it's flawed.
- Camp Hill, PA

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