Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Lite Saturday-night Cook

Long time no BGE. It was time to get back at it!. Corvina Sea-bass and Bacon wrapped Scallops. EVOO ,salt and Pepper. Cooked raised direct. Enjoyed with a V.Sattui Chardonnay. Quite Delightful
1936 x 1936 - 1017K
PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......


  • rsmith193rsmith193 Posts: 219
    That looks great! I'm on my way over to get some.
  • MickeyMickey Posts: 15,466
    What a comeback!
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max +++ 5th Salado EggFest is March 14, 2015

  • jaydub58jaydub58 Posts: 1,369

    Great looking cook!  Years ago, we used to yard sea bass out of the ocean off Pacific City, OR, until the boat was darn near full.

    Some of the best steak-of-the-sea imaginable.

    John in the Willamette Valley of Oregon
  • henapplehenapple Posts: 12,856

    Sea bass
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • U_tardedU_tarded Posts: 1,239
    henapple said:
    Sea bass
    that scene was filmed about 45 mins from where I grew up.  It was a great little cafe in a gas station.  Got tore down when walmart moved in across the street.....why I have walmart.
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