Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Awesome BBQ find...roadside truck!

On the way home from a funeral, my wife and I hadn't eaten lunch. To tide us over for dinner I noticed a roadside BBQ truck on our way home (we were out of town). Wife had a hot dog and I had a hickory smoked hot Italian sausage!! I put yellow mustard on it and it was INCREDIBLE!! I currently have 6 regular and six hot Italian sausages on the egg. 250, raised indirect, with apple wood smoke. Can't wait!
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Comments

  • cazzycazzy Posts: 7,760
    Not typically what I would order from a BBQ Truck, but it's always good to find a gem.

    What else where they selling?
    Just a hack that makes some $hitty BBQ...
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  • Iceman5705Iceman5705 Posts: 83
    They had your typical BBQ. I got a sample of pulled pork, it was "ok". I was driving so I wanted something not so messy.
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